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Why Vastu is important in interior design

Vastu, also known as Vastu Shastra, is a traditional Indian system of architecture and design that seeks to align buildings and structures with the natural forces of the universe. It is believed that by adhering to Vastu principles, one can create a harmonious living space that promotes health, wealth, and happiness. The importance of Vastu in interior design lies in its ability to create a balance between the natural elements and the built environment. According to Vastu, each direction is associated with a particular element and energy. It is important to align the various elements of a building or structure with these energies to create a harmonious living space. One of the key principles of Vastu is the concept of "purushartha," which refers to the four goals of human life: dharma (duty), artha (wealth), kama (pleasure), and moksha (liberation). Vastu seeks to align the design of a space with these goals, ensuring that the space promotes the well-being of its inhabitants.

Bombay Club, Dhan Mill, Chattarpur

Bombay Club is located close to the Colocal Café at the Dhan Mill Compound, Chattarpur. Its ambience is soothing with lots of white. The skylights and the use of mirrors gives the place an expansive, spacious vibe. The cane furniture is right at home, and you can get seating near a power plug. Just in case you need to work with a laptop or on the phone and need the charging point. The service is full marks at Bombay Club. Aakash, who served us, pampered us well, with each request followed. He also helped with the right recommendations and was extremely patient while we decided which food to order. The variety is wide. The management has curated the best and most famous foods from across Mumbai. Somewhat reminded me of Bombay Sandwich Company, another Mumbai food-centric eatery at Cross Point Mall, Gurgaon, which I think has shuttered down, unfortunately. Personally, I don't like the QR code menus in vogue today, so I liked it how they had put up a blackboard with the sp

How to design your balcony

Designing a balcony can be a fun and rewarding experience. Not only does it add extra living space to your home, but it also allows you to enjoy the outdoors from the comfort of your own home. Here are some tips for designing a balcony that will suit your needs and style: Determine the purpose of your balcony Will it be used primarily for relaxing and enjoying the view, or will it also serve as an outdoor dining area or garden space? This will help you decide on the size and layout of your balcony. Consider the location of your balcony Is it facing a beautiful view or a busy street? Will it get a lot of sun or be in the shade? Will it be visible from the street or hidden from view? The location of your balcony will affect the amount of privacy and natural light it receives, and should be taken into account when designing it. Choose the right flooring The flooring of your balcony should be durable and slip-resistant. Popular options include tile, stone, and composite decking. Be sure to

OMO Cafe - Soul food in earthy setting

OMO at Galleria Market in Gurgaon  with an earthy and minimalist décor serves some unique vegetarian fare with interesting ingredients sourced from various parts of India. Would definitely recommend the coffee ☕ here beans for which have been sourced from Nagaland. The service is quite good with the staff patiently explaining to you the food and its ingredients in case like me, you do not get an idea about what to order. Minimalist interiors with wooden ceilings at Omo Galleria Bright Hospitality, founded by Rajan Sethi is famous for its non vegetarian fare. Across their brands, from the now closed California Boulevard, AM PM Cafe and Bar, Ikk Punjab and GT Road they have served great meat dishes (the veg is good at their outlets but meats are legendary). I was therefore surprised to hear that Rajan and his wife Deepika had now worked up a new eatery dedicated to quality vegetarian food. My curiosity led me to this beautiful OMO Cafe for dinner with family.  The coffee beans 🫘 are fro

Design tips for bachelors

 By Ar. Tripat Girdhar, Principal Architect & Co-founder of The Design Studio As an architect in heart, I would like to highlight a few tips and tricks for newcomers and bachelors who would like to make their career in this field.   Sustainable in design  Living in a sustainable, mindful, and wise way has never been more significant before the pandemic hit. After the epidemic, everyone has noticed a major difference, especially with regard to recently proposed initiatives. Before the pandemic, a select few farms and well-known architects took the lead in sustainable initiatives and anticipated the future of architecture in design. To keep this in mind, we advise keeping your design sustainable and incorporating solar panels and rainwater harvesting systems into your projects. Sustainable projects are designed to peacefully coexist with nature, enabling us to live in harmony with our surroundings. They encourage a healthy, sustainable lifestyle and lessen their carbon imprint. Trend

India’s food service market to reach USD79.65 billion by 2028

Day-one of eleventh edition of Indian Restaurant Congress 2022 which is currently taking place at the Pullman Hotel in Aerocity, New Delhi on 21 st and 22 nd November was power packed with hot trends and visionary messages led by top leaders in the Restaurant industry and the brightest professionals in food service. Along with the valuable takeaways from industry’s game changers and a Whitepaper on “Food service & Restaurant Business Report 22-23”, Co-Produced by Francorp & RestaurantIndia.in, was also released today. Over 100 speakers shared their experiences on the day-1 of the India's most prominent restaurant show, including renowned operators in the food and beverage industry such as Navin Gurnaney, CEO, Tim Hortons India; Unnat Varma, Managing Director (Asia Pacific) - Pizza Hut (Yum! Restaurants Inc.); Atul Kochhar, Michelin-Starred Chef & Restaurateur; Raghav Joshi, Cofounder, Rebel Foods; Rohit Kapoor, Chief Executive Officer, Swiggy - Food Marketplace. The

Welspun One receives awards for excellence in logistics

Welspun One Logistics Parks, a pan-India integrated fund, industrial asset development, and management company, has been recognised for its innovative and tech-enabled warehousing solutions across the country. Welspun One has been at the forefront of the warehousing and logistics park revolution and has brought pioneering ideas to the sector in a short span of two years. Welspun One has been awarded ‘Best in class Warehousing Company’ and its Managing Director Anshul Singhal has been conferred with the ‘Best Warehousing Leader in India’ at the 6th Future of Logistics & Supply Chain Awards 2022 held in Mumbai on 20th October. Additionally, the company has received an award for its flagship warehousing facility in Bhiwandi, Maharashtra, as the "Industrial / Warehousing Project of the Year" at the 14th Realty Excellence Awards, West held in Mumbai on October 19, 2022. For his contributions made to the sector, Mr. Singhal was also awarded "CXO of the Year" at this e